I am loving this festive season and find baking sweet treats very enjoyable! My boys also love to help out in the kitchen and of course lick the spoon & bowl!
Today I made some red velvet cake, (recipe via taste) and I cut it in small pieces to fit into some glass canister jars, that I embellished with a small bamboo spoon & some Christmas ribbon.
I also took myself flower shopping this morning and purchased a beautiful range of Christmasy flowers. They are perfect in my vintage blue mason jar (via sweet style)